Home » Pizza Recipes

Chicken Tikka Pizza Recipe

Posted by on March 25, 2013
Recipe Ingredients Pizza dough Ingredients : 2 cups flour 1 tbsp yeast 1 tsp caster sugar 1 tbsp dry milk powder 4 tbsp oil ½ tsp salt 1 egg Pizza Sauce Ingredients : 2 tbsp oil 3 cloves garlic, crushed 1 tbsp red chillies, crushed 1 tsp salt 1 tsp oregano 1 onion, chopped 1 tsp sugar 1 cup tomato puree or paste 2 tbsp ketchup Toppings : 1 cup...

Pizza Margherita

Posted by on March 5, 2013
Ingredients: 1 batch of homemade pizza dough (recipe below) or purchased from grocery store (Whole Foods or Publix) 3 large cloves of garlic, peeled and smashed 2 Tbsp. olive oil 15 basil leaves, torn into small pieces 1/8 tsp. sea salt 15 oz. of favorite pizza sauce or one large can whole or crushed San Marzano tomatoes, drained and crushed 2 balls...

Eggs Florentine pizza

Posted by on February 12, 2013
Ingredients: 6 bacon rashers 150g baby spinach leaves 2 medium pizza bases 1/2 cup (125ml) tomato pizza sauce 1 cup (80g) grated pizza cheese 2 eggs 100g truss grape tomatoes Directions:   Step 1 : Preheat oven to 220°C. Heat a large frying pan over high heat. Add the bacon and cook, turning occasionally, for 5 minutes or until bacon is crisp....

Pizzeria Bianco Pizza

Posted by on January 12, 2013
If you want to test the true quality of a crust, make a Pizza Bianco. If you are feeling creative, make up you own salad. It’s not traditional, but what’s really great on top is a Caesar salad.I wish I could say I invented this, but it has been popular in parts of Italy for years If you are going to make the salad with arugala, buy the best...

Homemade Vegetarian Pizza

Posted by on January 4, 2013
Perfect for two and gluten-free dieters, too, this from-scratch pizza created by our Test Kitchen has a tasty crust that holds up well when you add sauce, cheese and various veggies. Plus, it’s easy to prepare. Prep: 20 min Bake: 20 min. Yield: 2 Servings 2 Ingredients     1-1/2 teaspoons active dry yeast     1/4 cup warm 2% milk (110°...

Shrimp Scampi Flatbread Pizza

Posted by on December 18, 2012
Ingredients 4 flatbreads, Indian naan, or a thin-crust pizza shell 6 Tablespoons butter 1 shallot, finely diced 1 head of garlic, cloves peeled and thinly sliced 1/4 cup white wine 1 Tablespoon lemon juice 2 cups cooked salad-sized shrimp, defrosted Crushed red pepper Salt 2-3 Tablespoons fresh parsley, chopped 1 cup asiago cheese, shredded 2 cups...
Filed in: Pizza Recipes

Margherita Pizza

Posted by on December 1, 2012
The secret to a great pizza Margherita is to use the best ingredients you can find—and to approach them with restraint. (Just because a little cheese is good doesn’t mean a lot will be better!) We always start with our all-time favorite pizza dough, adapted from chef Chris Bianco, of Pizzeria Bianco, in Phoenix. This slightly wet dough, in conjunction...

Chicken, brie and spinach pizzas

Posted by on November 17, 2012
Ingredients: 1-    70g (1/4 cup) wholegrain mustard 2-    3 tsp honey 3-    2 thin & crispy pizza bases, without sauce 4-    200g shaved cooked chicken 5-    100g brie cheese, thinly sliced 6-    1 tbs sesame seeds 7-    80g baby spinach leaves, washed, dried Directions:   Step 1: Preheat oven to 220°C. Combine the mustard and honey...

Sicilian Pizza Recipe

Posted by on November 6, 2012
INGREDIENTS : Servings 1 to 2 12” Pizzas Preparation 60 Minutes Cooking Time 15 Minutes Difficulty Easy-Medium 1 Basic pizza dough recipe 3/4 pound fresh sardines, cleaned and gutted with, heads, tails and backbone removed Sea Salt for dredging 1 pound Tomatoes_gid555′>Plum Tomatoes, peeled, seeded and chopped 1/2 cup extra virgin...

Chicken Tikka Pizza

Posted by on October 19, 2012
DOUGH FOR THE PIZZA: 2 cups of maida(ek pao) 1 teaspoon sugar 1 teaspoon yeast 1 teaspoon salt 1/2 teaspoon oregano 1 table spoon olive oil 1 egg 1 table spoon dry milk powder(nido) 1/2 cup warm water METHOD: mix yeast and sugar in warm water and leave for 10 min shift maida ,milk owder and salt ,egg,oregano,oil,and mixture of yeast and sugar with water...